Atok dah cakap awal-awal yang memang Atok tak reti buat resepi kek cawan yang senang lagi mudah. Jadi, Atok hanya mampu kongsikan resepi yang Atok dapat dari sumber-sumber yang ada. Kali ni, Atok kongsikan resepi kek cawan/cupcake senang lagi mudah.
Inilah resepi kek cawan mudah. Jom kita baca sama-sama.
Bahan-bahannya:
- 1 cup white sugar
- 1/2 cup butter
- 2 eggs
- 2 teaspoons vanilla extract
- 1 1/2 cups all-purpose flour
- 1 3/4 teaspoons baking powder
- 1/2 cup milk
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan or line a muffin pan with paper liners.
- In a medium bowl, cream together the sugar and butter. Beat in the eggs, one at a time, then stir in the vanilla. Combine flour and baking powder, add to the creamed mixture and mix well. Finally stir in the milk until batter is smooth. Pour or spoon batter into the prepared pan.
- Bake for 30 to 40 minutes in the preheated oven. For cupcakes, bake 20 to 25 minutes. Cake is done when it springs back to the touch
Baiklah. Dah habis bacakan? Apa kata pakat cuba buat kek cawan ni. Kalau tak jadi, buat lagi sampailah jadi. Selamat mencuba!
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