Monday, September 16, 2013

Japanese food for my birthday

Birthday

Birthday

Birthday

Birthday

Always family first :)

We had Japanese cuisine for my birthday at Royal Selangor Club. 
Ko-ebi = fried battered tiny prawns. My all time favourite! We had two orders of this.

Edamame = a must have when eating japanese

Unagi = another must have!

Shrimp tempura = drool

Agedashi tofu = :)

Teriyaki cod fish = with crispy skin

Chicken katsu = ok ok

Japanese garlic fried rice

Beef teriyaki

After that meal, I still preferred Sushi Zanmai. So, the next day we headed to 1 Mont Kiara for my sushi fix. I was so much more satisfied!
My fav from Sushi Zanmai:


I even love their ginger!




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